Red Pesto/ Ca’ Messighi


This red pesto, very famous in the word: p.d.o. genoese basil, dried tomatoes, extra virgin olive oil, p.d.o. grana Padano.

USAGE TIP: Ideal for pasta dishes and with meat or fish main courses.To spread on bread, ideal for starters and appetizer.  Used as a pizza base

ORIGIN: Liguria, Italy

UNITE SIZE: 4.5 oz. / 130 gr.



DESCRIPTION: This popular and delicious red pesto sauce by Ca’ Messighi, is made with dried tomatoes, Genoese basil, extra virgin olive oil and Grana Padano. Goes perfectly as a delicate sauce for pasta or as a spread for toasted bread.

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