EGGPLANT CAPONATA

$9.00

DESCRIPTION: Predominantly red color due to the tomato sauce. Creamy texture opposed by crispy celery and carrots, balanced sweet-sour.

USAGE TIP: Ready to use. Perfect as starter or side dish. Excellent on the bruschetta.

INGREDIENTS: Tomato Sauce, Eggplant, Sicilian, green olives Nocellara Etna, capers, celery, carrots, cane sugar, vinegar, onion, Frantoi Cutrera extra virgin olive oil, salt, basil, Hyblaean oregano.

UNIT SIZE: 6.7 oz. / 190 gr

Category:

Description

Eggplant Caponata fried in Selezione Cutrera extra virgin olive oil.