Carnaroli Rice & Dry porcini Mushrooms – Casa Rinaldi


A short grain, plump Italian white rice, Carnaroli is considered one of the best rice’s to use in risotto.

USAGE TIP: Ideal to make any kind of Risotto, Porcini mushrooms are the perfect match for the most classic risotto.

ORIGIN: Emilia Romagna, Italy

UNITE SIZE: 17.6 oz. / 500 gr


DESCRIPTION: Carnaroli Rice (RISOTTO) The firm texture of this rice makes it most appropriate to cook a great risotto. Grown in northern Italy, this highly valued type of rice from Casa Rinaldi keeps its shape and perfect consistency during the slow process of cooking risotto and is overall very popular in Italian cuisine.

DESCRIPTION: Dry Porcini Mushrooms – A rich flavor with a meaty texture comes from this gourmet food, ready to be the perfect complement for risotto, pasta, sauces and even soups.

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