Trofie / Maestri Pastai


Trofie Pasta in the form of short irregularly twisted pieces with pointed ends.

USAGE TIP: Ideal with any Pesto alla Genovese.

ORIGIN: Campania, Italy

UNIT SIZE: 17.6 oz / 500 gr.



DESCRIPTION:  Maestri’s trofie is drawn on teflon plates. The art and tradition of Neapolitan pasta is reflected in the different shapes and consistent sizes and by the rough and porous texture of the pasta which is ideal for sauces.